Dr. Russell L. Blaylock published, COVID UPDATE: What is the truth? in the journal Surgical Neurology International. This paper, published on April 22, 2022, is the most succinct, well-documented, easily-understood summary of the manmade, COVID-19 pandemic I have ever read. Dr. Blaylock is a retired neurosurgeon who I have followed for over a decade. He minces no words in his assessment of "one of the most manipulated infectious disease events in history, characterized by official lies in an unending stream led by government bureaucracies, medical associations, medical boards, the media, and international agencies." I will highlight a few of his main points below but, if you are like me, you will want to read the entire article. I'm indebted to my friend, David, who brought it to my attention.

The biotech company Calyxt has created a gene-edited soybean oil which is now commercially available to restaurants and food service locations in the United States. The product is called Calyno and contains two inactivated genes which results in an oil with no trans fats, increased heart-healthy oleic acid and a longer shelf life. The gene-edited benefits sound like definite improvements, but the devil is always in the details as I will explain. Calyxt is marketing the product as "non-GMO" although it is obviously genetically engineered. The Food and Drug Administration (FDA) has exempted gene-editing technology from GMO labeling requirements because no foreign DNA is added to the product. But it is a matter of semantics using smoke and mirrors and it hides the truth from people seeking out real, whole food in lieu of GMOs.